{"id":9222593741137,"title":"Red Dragon AAA Jasmine Rice 4.5 kg","handle":"red-dragon-aaa-jasmine-rice-4-5-kg","description":"\u003cp\u003e\u003cstrong\u003eRed Dragon AAA Jasmine Rice\u003c\/strong\u003e is a high-quality jasmine rice known for its aromatic fragrance and slightly sticky texture when cooked. Here are some details about it:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Jasmine rice, including Red Dragon AAA, is typically grown in Thailand. The specific climate and soil conditions contribute to its unique qualities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: One of the defining characteristics of jasmine rice is its fragrance, reminiscent of pandan leaves or popcorn. The aroma is released during cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: When cooked, jasmine rice is slightly sticky but remains light and fluffy, making it ideal for a variety of Asian dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: The \"AAA\" designation often indicates a high-grade product, suggesting superior quality in terms of grain length, fragrance, and purity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage\u003c\/strong\u003e: Jasmine rice is versatile and can be used in many dishes, including stir-fries, curries, and as a base for many Asian meals.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eTo cook Red Dragon AAA Jasmine Rice, you typically follow these steps:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eRinse the Rice\u003c\/strong\u003e: Rinse the rice in cold water to remove excess starch until the water runs clear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure Water\u003c\/strong\u003e: Use a ratio of 1 part rice to 1.5-2 parts water, depending on your preference for softer or firmer rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook\u003c\/strong\u003e: Bring the water to a boil, then reduce the heat to low, cover the pot, and simmer for about 15-20 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest\u003c\/strong\u003e: Remove from heat and let it sit, covered, for about 5-10 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFluff\u003c\/strong\u003e: Fluff the rice with a fork before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eEnjoy your jasmine rice with your favorite dishes for an authentic Asian dining experience.\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-06-10T15:28:22+02:00","created_at":"2024-06-10T15:28:22+02:00","vendor":"Global Market Nederland","type":"FOOD ITEMS","tags":["Dragon Pandan rice","dragon rice","dragon rice nederland","dragon rijst","nieuwe producten","Red Dragon AAA Jasmine Rice","RED DRAGON RICE","RED DRAGON RIJST","RED DRAGONN RIJCE"],"price":1699,"price_min":1699,"price_max":1699,"available":true,"price_varies":false,"compare_at_price":1799,"compare_at_price_min":1799,"compare_at_price_max":1799,"compare_at_price_varies":false,"variants":[{"id":48782441644369,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"RED.DRA.4.5","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Red Dragon AAA Jasmine Rice 4.5 kg","public_title":null,"options":["Default Title"],"price":1699,"weight":5,"compare_at_price":1799,"inventory_management":"shopify","barcode":"5015821160234","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/globalmarket.nl\/cdn\/shop\/files\/RedDragonAAAJasmineRice4_5kg.png?v=1718026023"],"featured_image":"\/\/globalmarket.nl\/cdn\/shop\/files\/RedDragonAAAJasmineRice4_5kg.png?v=1718026023","options":["Title"],"media":[{"alt":null,"id":52521259172177,"position":1,"preview_image":{"aspect_ratio":0.75,"height":577,"width":433,"src":"\/\/globalmarket.nl\/cdn\/shop\/files\/RedDragonAAAJasmineRice4_5kg.png?v=1718026023"},"aspect_ratio":0.75,"height":577,"media_type":"image","src":"\/\/globalmarket.nl\/cdn\/shop\/files\/RedDragonAAAJasmineRice4_5kg.png?v=1718026023","width":433}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eRed Dragon AAA Jasmine Rice\u003c\/strong\u003e is a high-quality jasmine rice known for its aromatic fragrance and slightly sticky texture when cooked. Here are some details about it:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Jasmine rice, including Red Dragon AAA, is typically grown in Thailand. The specific climate and soil conditions contribute to its unique qualities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: One of the defining characteristics of jasmine rice is its fragrance, reminiscent of pandan leaves or popcorn. The aroma is released during cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: When cooked, jasmine rice is slightly sticky but remains light and fluffy, making it ideal for a variety of Asian dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrade\u003c\/strong\u003e: The \"AAA\" designation often indicates a high-grade product, suggesting superior quality in terms of grain length, fragrance, and purity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUsage\u003c\/strong\u003e: Jasmine rice is versatile and can be used in many dishes, including stir-fries, curries, and as a base for many Asian meals.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eTo cook Red Dragon AAA Jasmine Rice, you typically follow these steps:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eRinse the Rice\u003c\/strong\u003e: Rinse the rice in cold water to remove excess starch until the water runs clear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasure Water\u003c\/strong\u003e: Use a ratio of 1 part rice to 1.5-2 parts water, depending on your preference for softer or firmer rice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook\u003c\/strong\u003e: Bring the water to a boil, then reduce the heat to low, cover the pot, and simmer for about 15-20 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest\u003c\/strong\u003e: Remove from heat and let it sit, covered, for about 5-10 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFluff\u003c\/strong\u003e: Fluff the rice with a fork before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eEnjoy your jasmine rice with your favorite dishes for an authentic Asian dining experience.\u003c\/p\u003e\n\u003c!----\u003e"}