{"id":6186746216626,"title":"Topafrica Kwanga 300 g","handle":"topafrica-kwanga-300-g","description":"\u003cp\u003eTopafrica Kwanga 300 g: when we talk about Congolese or Cameroonian kitchen, we can not forget the Chikwangue (Kwanga), which is a very popular food, a bit like bread. It is a paste made from cassava flour cooked and preserved in leaves, to taste a bit sour that we eat with any sauce.\u003c\/p\u003e\n\u003cp\u003eKwanga is also known and consummed in other countries: Rwanda, Burundi etc.\u003c\/p\u003e","published_at":"2021-01-15T07:16:03+01:00","created_at":"2021-01-15T07:16:03+01:00","vendor":"globalmarketeu","type":"","tags":["kwanga","PRESERVED FOOD","topafrica","Topafrica Kwanga"],"price":262,"price_min":262,"price_max":262,"available":false,"price_varies":false,"compare_at_price":276,"compare_at_price_min":276,"compare_at_price_max":276,"compare_at_price_varies":false,"variants":[{"id":37985901314226,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"2323232423","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Topafrica Kwanga 300 g","public_title":null,"options":["Default Title"],"price":262,"weight":0,"compare_at_price":276,"inventory_management":"shopify","barcode":"423232323","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/globalmarket.nl\/cdn\/shop\/products\/6845.jpg?v=1611524215"],"featured_image":"\/\/globalmarket.nl\/cdn\/shop\/products\/6845.jpg?v=1611524215","options":["Title"],"media":[{"alt":"Topafrica Kwanga 300 g","id":15535700803762,"position":1,"preview_image":{"aspect_ratio":1.0,"height":4472,"width":4472,"src":"\/\/globalmarket.nl\/cdn\/shop\/products\/6845.jpg?v=1611524215"},"aspect_ratio":1.0,"height":4472,"media_type":"image","src":"\/\/globalmarket.nl\/cdn\/shop\/products\/6845.jpg?v=1611524215","width":4472}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTopafrica Kwanga 300 g: when we talk about Congolese or Cameroonian kitchen, we can not forget the Chikwangue (Kwanga), which is a very popular food, a bit like bread. It is a paste made from cassava flour cooked and preserved in leaves, to taste a bit sour that we eat with any sauce.\u003c\/p\u003e\n\u003cp\u003eKwanga is also known and consummed in other countries: Rwanda, Burundi etc.\u003c\/p\u003e"}